I think the hardest part about opening a grocery store is the initial order–what exactly are we going to put on the shelves???
We spent yesterday in Dolores, on a second visit to a grocery store we’re using as a model to stock our store. Our customers will include WIC moms and gourmet home cooks. We’ll be selling low-end and high-end, but not so much middle… at least that’ll be our initial stock. It’s a giant day, and Bob and I are both stuffed with so much new information that we can barely see straight.
But still, we stopped to admire the beautiful camel on the way back home.
This Bactrian camel is the best thing about going to Dolores. He lives in a high- altitude pasture next to some broken down vehicles, and I think he’s old. He looks right at home in the landscape, and I’ve admired him for years. I don’t think he does anything except hang around, which makes him the largest pet I’ve ever seen.
This German Bactrian camel photo posted in Wikipedia and a dozen other photos suggests that my favorite pet camel near Dolores is very plump, which is why he has such turgid humps (love ‘em).








































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