We got in the first shipment of non-perishables, and have started stocking the store. We planned the layout before everything arrived, and have adjusted it since then.
We’ve had these two ladies working since Monday, stocking and arranging. Shelley on the left was supposed to take a two week trip to Mexico today, but the Swine Flu intervened. (I’m sorry for her that she couldn’t go, and glad for me that she has to stay.) They’re both old pros at grocery work.
The coffee section is almost done–I have to get some low profile pulls for the drawers, but it’s otherwise complete.
I spent $500 on trays and baskets for the produce cooler–yeeks! I normally get much more of a kick out of that much money. See the wood stands? One was here, our carpenter Michael fabricated the other, and now I have to trick them out for produce display.
Someone recently asked me how it was going, and I said: It’s horrible. It’s really hard, and we haven’t had a break in months. She was taken aback, and sorry that she asked.
Note to self: Don’t Complain, or, I’ve seen a hard life, and this ain’t it.
PS. Tomorrow–three days after they start eating–the chick’s bottoms have to be attended to (we can look forward to that together) (or not).


























































Recent Comments